Trademark： |
chunming |
Certification： |
Adopt to the certification of “COFCC”in china,“EEC”in Europe and“NOP”in USA(Certified by ECOCERT SA F-32600), “JAS”in Japan |
N.W： |
150g |
Component： |
organic young barley plant |
Sanitation licence code： |
Heng Health License NO.(2006)-0110 |
Food production licence code： |
QS1311 0601 0068 |
Perform standard： |
Q/HSZ04-2004 |
Shelf life： |
18 months |
Manufacturer： |
Joint Venture Hebei Hengshui Shanzhi Health Drink CO.,LTD. |
Address： |
128,West Renmin Road,Hengshui City,Hebei,China |
Tel： |
86-318-2665016 |
Fax： |
86-318-2170061 |
E-mail： |
sales@hsshanzhi.com |
Web： |
www.hsshanzhi.com |
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Young Barley Leaves ingredients (mg/100g) |
Supplement Facts |
Per 100 grams |
Supplement Facts |
Per 100 grams |
Protein |
20.1g |
Vitamin B2 |
1.18mg |
Cellulose |
26.5g |
Vitamin B5 |
770ug |
SOD Enzyme |
4.98*105IU |
Vitamin B6 |
24.7mg |
Chlorophyll |
698mg |
Iron |
58.5mg |
Total sugars |
2.2g |
Zine |
2.75mg |
Folic Acid |
120ug |
Calcium |
2220mg |
Vitamin C |
24mg |
Potassium |
2229.6mg |
Vitamin E |
383.4mg |
Phosphorus |
240mg |
Vitamin B1 |
4.42mg |
Magnesium |
1060mg |
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Organic young barley leaves powder: |
1,Adopt to base planting the barley leaves as raw material and process rules strictly of international organic authentication.
2. 100% pure nature nutriment without garniture.
3, Besides of contain vegetable protein, natural vitamin, and kinds of minerals, the barley leaves also include diversified nutrient, for example, activated ferment, chlorophyll, animalistic flavone, and so on, the nutrient can meet body’s need and be absorbed fully, it’s best natural health food.
4, According to the personal taste , mix and drink with beverages such as milk, fruit juice, etc.,
5, Having barley peculiar fragrant flavors, simple and convenient, suitable for all kinds of crowds |
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Drinking method: |
Drink 1-2 times every day, once 3-5g, or add or subtract consumption according to the individual needing.
1, Wash the cup cleans first.
2, Quench 150ml cold water or milk into the cup.
3, please put 3-5g product into the cup
4, Drink it after mixing evenly, if put small quantity of small ice pieces, the taste is better.
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Notes: |
1,While quenching powder into the glass, should fully stir the ladle evenly, then take.
2,This product should be taken at once after mixing evenly and not put longer time.
3,Should put this product into low water at 40 ℃ to drink, please don't put into the hot water directly, so as not to destroy the nutrient component.
4,Please don't pour powder in the mouth directly, so as not to stop up the throat.
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Organic Knowledge: |
Organic Agriculture which follows the principles of sustainable development and the criterion of international organic agriculture rules is a kind of farming system. During the farming process, Organic Agriculture completely forbids or restricts the application of man-made fertilizer, pesticide, plant growth regulating substances, additives and prohibits adopting gene project technology and its outcome. The core of Organic Agriculture is to establish and restore the biology variety and well-balanced circulation of agriculture ecological system.
Organic food which come from organic farming system are agriculture products and processed products. They are processed according to the requirement of organic agriculture products and the criterion of organic food and attested by authorized organic food certificate institution.
The production of organic food which attaches importance to environment protection and food safety, protests the harmony of nature and human beings, insists on the sustainable development of zoology and economy, adapts to the healthy, safe and organic consumption of modern life which human beings are pursuing.
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Introduction of organic young barley leaves powder： |
The organic young barley leaves powder is a kind of emerald powder which is made from fresh and tender young barley leaves and processed with techniques of microwave dehydration and low temperature(0℃±5℃) airflow comminution. The young barley plant contains rich and balanced nutrition elements, such as plant protein, chlorophyll, prandial fibre and so forth. Furthermore, it’s also composed of biological active substances such as Superoxide Dismutase (SOD) which has active effects on enhancing immunity, anti-aging, anti-fatigue and promoting microcirculation. |
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Comparison of nutrition ingredients with other fruits and vegetables: |
| The young barley leaves powder which is processed with techniques of microwave dehydration and low temperature airflow comminution contains much more mineral and Vitamin than other fruits and vegetables. For instance, the potassium content of it is 25 times more than that of banana, the calcium content is 10 times more than that of milk, the iron content is 5 times more than that of spinach, the magnesium content is 6 times more than that of wheat flour. In addition, it also contains the microelement of zinc which couldn’t be found from other foods. Regarding Vitamin content, VitarminB1 content is 16 times more than that of tomato, Vitamin B2 is 45 times more than that of Lettuce, Vitamin C is 7 times more than that of Orange, Vitamin E is 20 times more than that of wheat flour, other nutrition element such as folacin content is 8 times more than that of Spinach. |
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Introduction of barley chlorophyll: |
The organic young barley leaves powder is rich in barley chlorophyll which could effectively eliminate the harm of chemical antiseptics in food and body waste. It also has the functions of decrease inflammation, detoxification, anti-cancer, deodorization and getting ride of body waste. The abundant content of mineral and alkaline substances in barley chlorophyll may help to accommodate the balance of acid and alkali in human bodies. |
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Health guard – Prandial fibre: |
| Prandial fibre has close relationship with cardio-cerebral vascular diseases, diabetes, high cholesterol and other chronic diseases. Prandial fibre is indispensable in human bodies, especially in the physiological functions of digestive system and can protect human beings from various diseases. So it’s also called “The seventh nutrition element”. |
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Introduction of Superoxide Dismutase (SOD): |
| Superoxide Dismutase (SOD) is a kind of bioactive protein and the most important key enzyme among the substances of preventing diseases and anti-aging. It plays a positive role in enhancing immunity regulation, anti-aging, anti-fatigue and promoting microcirculation. |
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