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Organic Buckwheat Grass Powder molecular formula 1 molecular formula 2 molecular formula 3 molecular formula 4 molecular formula5 molecular formula 6
Buckwheat, belonging to Fagopyrum esculentum Moench, is a kind of rare material for health food. Mr. Hu Zhongyi, our senior engineer, found young buckwheat leaves contained abundant nutrients, flavone and rutin chemical compounds which is rarely contained in other plants after his deep research from thousands of selected plants by leading the developing department. The products were put into mass production in June, 2003; and gained the national invention patent for sole produce on August 5, 2005. (The patent No. ZL 03 1 09613.1, named as a preparation technology of young buckwheat leaves powder). The products have been paid attention by the wise people. The products have been processed into agent, capsule, troche, young plant honey drink which is convenient and delicious for drinking, also health food and products for high blood fat, high blood pressure and high blood sugar. The Young Buckwheat Leaves Powder will do its internal contribution to human’s health.
Introduction of young buckwheat resources and quality:
China is one of the main planting regions for buckwheat, and also an origin center of buckwheat in the world. The buckwheat typically has two varieties, which are bitter buckwheat (concentrated in China) and sweet buckwheat. We get the seeds from the 2000m high mountain, and then we plant them and breed by ourselves in our 6000units organic farm, which absolutely free from fertilizer and insecticide. The high quality of the product is hard to reach for common products. The product has gained the JAS certificate in Japan, the EEC certificate in Europe and NOP certificate in USA.
Ingredient | Flavone | lLinoleic acid | Buckwheat sugar alcohol |
Fiber | quercetin | SODIu/100g | Se | Mg | Cr3+ |
Content | 3180 | 31000 | 4.9 | 23562 | 154 | 2.0*104 | 0.08 | 1330 | 0.0075 |
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